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Dining

Please help yourself from the buffet table

(Daily made fresh friut salad, made from locally sourced produce, grapefriut, prunes and yogurts along with a wide selection of cereals and jucies)

Castle Lodge Special

Grilled Back Bacon, Sausage, Mushrooms Tomatoes, Baked Beans, Fried Bread with your choice of Fried, Poached or Scrambled Egg.
(We only use locally sourced produce and organic free range eggs)

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Scotch Breakfast

Smoked Haddock, with Scrambled or Poached Egg or Smoked Salmon with Scrambled Egg.

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Continental Breakfast

Croissants and Preserves with White and Brown Toast

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Pot of Tea or Cafetiere of Coffee

Vegetarian options always available, special dietary requirements catered for
(please give us advanced warning)